chef David Archives - The Williamsburg Winery


Cooking With Wine – Through Rosé Colored Glasses: Episode 1

Food, Recipes, Wine

It’s officially Rosé season! Chef David McClure has created a delicious dish to celebrate the flavors of springtime that pais perfectly with the new 2018 Wessex Hundred Dry Rosé. The… Continue reading Cooking With Wine – Through Rosé Colored Glasses: Episode 1


3 Ways to Spice Up Oysters on the Half Shell

Food, Recipes, Wine

This Sunday, March 31st is National Oysters on the Half Shell Day! In the beautiful Commonwealth of Virginia, particularly in the Tidewater region, oysters can be enjoyed year-round thanks to… Continue reading 3 Ways to Spice Up Oysters on the Half Shell

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